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    130 jobs - Page 1 of 10 (0.13 seconds)
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    FRHI
    |
    Jaipur, Rajasthan
    - 6d ago
    Summary of Responsibilities. Reporting to the Executive Sous Chef, responsibilities and essential job... Lead and manage the qualityquantity of the Pastry department, as well as coordinate the production as it...
    Hyatt Corporation
    |
    New Delhi, Delhi
    - 10d ago
    Description. As an Assistant Pastry Chef, you will have an opportunity to run the Pastry department... Use all your creativity to be ahead of the demand and be up to date on latest Pastry trends in the...
    Fairmont Hotels & Resorts
    |
    Jaipur, Rajasthan
    - 7d ago
    Summary of Responsibilities. Reporting to the Executive Sous Chef, responsibilities and essential job... Lead and manage the qualityquantity of the Pastry department, as well as coordinate the production as it...
    Taj Hotels
    |
    Mumbai, Maharashtra
    - 1d ago
    To abide by the mission statement of the hotel. 2. To develop standard recipes for the pastry shop and... . To prepare with the executive chef the annual operating budget. 5. To be responsible for production...
    Marriott International, Inc
    |
    Bangalore, Karnataka
    - 6d ago
    JOB SUMMARY. Assists the Sous Chef in ensuring the quality, consistency and production of areas of... ..quantities and plating requirements for the food operation (, restaurant, banquet, pastry shop...
    Best Choice Consultant
    |
    Chennai, Tamil Nadu +3 locations
    - 10d ago
    Years of experience as Pastry ChefNeeds to know how to prepare thoroughly about all Bakery Items.Very good salary will be offered to the right...
    Novotel Lucknow Gomti Nagar
    |
    Lucknow, Uttar Pradesh
    - 4d ago
    Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the... Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of...
    Exponent Jobs
    |
    Chennai, Tamil Nadu
    - 5d ago
    ,50,000 P.A.Industry Travel. Hotels. Restaurants. Airlines. RailwaysFunctional Area Hotels, RestaurantsRole Category Food & BeverageRole Pastry ChefEmployment Type. Permanent Job, Full...
    Marriott International, Inc
    |
    New Delhi, Delhi
    - 6d ago
    CORE WORK ACTIVITIES. Leading the Pastry Team. Supervises and manages employees. Managing all day to day... Ensures compliance with all applicable laws and regulations. Assists the Executive Chef with menu...
    Hyatt Corporation
    |
    Kochi, Kerala
    - 10d ago
    The Chef de Cuisine. Pastry is responsible to manage the Pastry kitchen as an independent profit centre... Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of...
    Marriott International, Inc
    |
    Gurgaon, Haryana
    - 6d ago
    CORE WORK ACTIVITIES. Leading Pastry Culinary Team. Utilizes interpersonal and communication skills to... Follows proper handling and right temperature of all food products. Supervises pastry preparation shift...
    Hyatt Corporation
    |
    Kochi, Kerala
    - 10d ago
    The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous... Qualifications. 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant...
    Marriott International, Inc
    |
    India
    - 7d ago
    Job Summary. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prep...