1)Visiting farmers fields and scouting for mapping Crop Availability, Health of crop and seasonality
2)Enrolling new farmers for Growing program
3) Working with Registered farmers to implement better production practices to get quality produce
4) Forecasting seasonality and Availability
5)building relationship with farmers and negotiate for the best price for their produce
6)Guiding and create awareness among the farmers regarding quality standards and working on Improving efficient Post Harvest practices
7) Providing Technical Support to farmers to manage pest and diseases of crops.