Sous Chefjunior Sous Chef - Freshmenu - Mumbai
Naukri.com
Mumbai
8d ago
source : Naukri.com

Job Description

5+ years of experience as a Sous Chef

Understanding of various cooking methods, ingredients, equipment and procedures

Excellent record of kitchen and staff management

Accuracy and speed in handling emergency situations and providing solutions

Familiar with industry's best practices

BS degree in Culinary science or related certificate would be a plus

Multi Cuisine experience If interested kindly mail your CV on soumya.menon freshmenu.com

Salary : Not Disclosed by Recruiter

Employment Type : Permanent Job, Full Time

Keyskills

food production Continental Cuisine Continental Chef continental continental executive chef Thai European Chinese Chef Cdp Chef Chef De Partie Dcdp Senior Chef De Partie

Desired Candidate Profile

Please refer to the Job description above

Education-

UG : Any Graduate - Any Specialization

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