We are looking for cHEFs at all levels for a well known brand located in Bangalore
Jobs Territory
7d ago
source : Monster

Job Description

1.To be able to produce all food items in “continental section.& chefs expertise in Karnataka cuisines “

2.To notify the Chef for items required on the market lists.

3.To control the hygiene and maintenance of all kitchen equipment that you use.

4.To ensure that you are in correct uniform, cleaned daily and that personal hygiene practices are continually followed.

5.To follow the weekly schedules.

6.To help maintain staff morale and inter-departmental relationships.

7.To advise the Chef on out of stock items.

8.To always look at the operation of the Kitchen, and bring forward for implementation any suggestions for the improvement of our product

Interested candidates can get intouch with : Sweta7889457351Sweta.jobsterritory gmail.com

Sonia R8929644621soniar.jobsterritory gmail.com

Garima9582248478Garima.jobsterritory gmail.com

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